Tasty Treat Tuesday: Lemon Tarts

Since it is so hot here today, I am kind of in the mood for something light and refreshing.  This lemon tart definitely fits the bill for me.  Check out how easy it is to make.  Thanks Kelly Neil!

Here is what you need to make this:

For the Crust

  • 1 and 1/4 Cups of graham crumbs
  • 2 Tbsp of white sugar
  • 5 Tbsp of melted butter

For the Filling

  • 1 can of sweetened condensed milk
  • 4 egg yolks
  • 3/4 cup of lemon juice
  • zest of one lemon (optional)

Here is how to make it -> Lemon Tart Tutorial 




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