Easy Cashew Chicken
Cuisine: Chinese
Prep time: 
Cook time: 
Total time: 
Serves: 4
Easy Cashew Chicken Recipe - tastes just like take-out!
  • 2 lbs boneless skinless chicken breasts (cut into pieces)
  • 1/4 cup flour
  • 1/2 tsp black pepper
  • 3 Tbsp olive oil
  • 1/4 cup soy sauce
  • 2 Tbsp rice vinegar
  • 2 Tbsp ketchup
  • 1 Tbsp brown sugar
  • 1 garlic clove, minced
  • 1/2 tsp grated fresh ginger
  • 1/2 cup cashews
  • 8 ounces snow peas (trimmed)
  1. Place chicken, flour, and pepper in a large Ziploc bag. Shake to coat.
  2. Heat olive oil in a large skillet over medium heat. Add chicken and brown.
  3. While the chicken is cooking, combine the soy sauce, vinegar, ketchup, brown sugar, garlic, and ginger. Mix well.
  4. Once the chicken is thoroughly cooked, add the sauce mixture and cashews. Then place the snow peas over the top.
  5. Cover and simmer on low for 15-20 minutes.
Recipe by Melissas Bargains at http://www.melissasbargains.com/easy-cashew-chicken/